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Complementary healthcare
We have been supplying specialty ingredients to the complementary healthcare market since it began in Australia.
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Citric acid

Business Details

Citric acid is a weak organic acid that occurs naturally in citrus fruit. It is a white crystal widely used as a flavouring and preservative agent in food and beverages, and as an acidulant in creams, gels and liquids in cosmetics and pharmaceuticals.

SUGGESTED APPLICATIONS

  • Alternative to vinegar or lemon juice
  • Beverages
  • Confectionery
  • Ice cream
  • Sweet sauces

KEY PROPERTIES

  • Suitable for a wide range of applications in food, beverage, pharmaceutical and industrial areas
  • Soluble
  • Flavouring
  • Preservative
  • Chelating agent
  • pH buffering

MANUFACTURE

  • ISO and Food Safety certification

PACKAGING SUPPLIED IN

  • 25kg bag
Categories:
Type:
Specialty ingredients
Get in touch with our BioEthanol team