Maltitol is an ingredient manufactured from tapioca starch, which is a natural product. It is a sweet product that can be used as a substitute for sugar in many applications. Of all the polyols, maltitol is the closest to sugar, both chemically and physically.
Wilmar BioEthanol stocks crystalline and liquid maltitol in Australia.
- Confectionery chews
- Baked products
- Chewing gum
- Nutritional bars
- Sugar-free coatings
- Table-top sweetener
- Low glycemic index
- Lower calorific value than sugar
- Substitute for sugar
- 90 per cent the sweetness of sugar
- ISO and Food Safety certification
PACKAGING SUPPLIED IN
- 20kg carton
- Non-sugar sweeteners, Specialty ingredients
Please login to view all listing details!